Data provider
Budapest University of Technology and Economics, Department of Applied Biotechnology and Food Science, Environmental Microbiology and Biotechnology Group
Organisation/Data provider's nameBudapest University of Technology and Economics, Department of Applied Biotechnology and Food Science, Environmental Microbiology and Biotechnology Group
Name of contact
Dr. Molnár Mónika, Dr. Feigl Viktória
Contact details
Telephone/fax
+36-1-4632347
Website
Information on the soil/land
NamePéldatalaj: Herencsényi szikes talaj
Name in English
Saline-sodic soil from Herencsény
Unique identifier
12004/18A
Location of the soil/land
County
Nógrád
Town/place
Herencsény
Type of cultivation
Agricultural field
Soil main type
Brown forest soils
Type of soil problem
Saline-sodic soil
Texture and water balance
Soil texture
Clay
Plasticity index (KA)
47
Dry bulk density (g/cm3)
1.02
pH and salt content
Water soluble salt content (%)
0.07
pH
7.65
Lime content (carbonates) [%]
9
Humus and nutrients
Humic Substances
1.71 %
Concentration of macronutrients
NO3-N (mg/kg)
22
Al-P2O5 (mg/kg)
109
Al-K2O (mg/kg)
213
Concentration of mesoelements
Mg (mg/kg)
208
Na (mg/kg)
54
SO4 (mg/kg)
15.1
Concentration of microelements
Cu (µg/kg)
1080
Mn (µg/kg)
29 900
Zn (µg/kg)
600
Properties of the datasheet
Datasheet id (original)
1548
Status
Verified
Creator
Gruiz Katalin
Adatlap típusaSOILUTIL soil
Létrehozás
Módosítás