Példatalaj: Mezőzombori erodált talaj

Data provider

Budapest University of Technology and Economics, Department of Applied Biotechnology and Food Science, Environmental Microbiology and Biotechnology Group

Organisation/Data provider's nameBudapest University of Technology and Economics, Department of Applied Biotechnology and Food Science, Environmental Microbiology and Biotechnology Group
Name of contact
Dr. Molnár Mónika, Dr. Feigl Viktória
Contact details
Telephone/fax
+36-1-4632347
E-mail
mmolnar@mail.bme.hu
vfeigl@mail.bme.hu
Website
http://envirotox.hu
Information on the soil/land
NamePéldatalaj: Mezőzombori erodált talaj
Name in English
Erodes soil from Mezőzombor
Unique identifier
05019/04B
Location of the soil/land
County
Borsod-Abaúj-Zemplén
Town/place
Mezőzombor
Type of cultivation
Grapes
Soil main type
Sekélyrétegű erodált lejtős talajok
Type of soil problem
Erosion
Texture and water balance
Soil texture
Silt
Plasticity index (KA)
39
pH and salt content
Water soluble salt content (%)
0.06
pH
7.21
Humus and nutrients
Humic Substances
1.6 %
Concentration of macronutrients
NO3-N (mg/kg)
21.8
Al-P2O5 (mg/kg)
287
Al-K2O (mg/kg)
441
Concentration of mesoelements
Mg (mg/kg)
283
Na (mg/kg)
81.5
SO4 (mg/kg)
22.9
Concentration of microelements
Cu (µg/kg)
45 200
Mn (µg/kg)
400 000
Zn (µg/kg)
5730
Properties of the datasheet
Datasheet id (original)
1555
Status
Verified
Creator
Gruiz Katalin
Adatlap típusaSOILUTIL soil
Létrehozás
Módosítás